75.000

Loving Soy Sauce is made by natural fermentation from non-GMO defatted soybeans and whole wheat. The fermentation and aging time of the soy sauce in a sterile environment is extended for many months to ensure a beautiful, rich consistency and to preserve the delicious, sweet, and fatty taste of naturally fermented soybeans.

Description

Loving Soy Sauce is controlled with the right amount of salt, so it has the right amount of salt mixed with the natural umami sweetness along with nutritious yeast extract. Loving Soy Sauce is suitable for people who are health conscious, those who want to control the amount of salt in their food. Loving Soy Sauce is suitable for everyone, especially vegetarians, vegans, dieters, healthy eaters…

Instructions for use:

  • Use directly as a dip, as a marinade, or as a direct seasoning for braised, stir-fried dishes…

Ingredients:

  • Naturally fermented soy sauce (100% non-GMO soybeans), fructose, yeast extract, salt, thickener INS 415, synthetic caramel color (150c).

Storage instructions:

  • Store in a cool, dry place, away from direct sunlight. Close the lid tightly after use.

Specifications:

  • 200 ml/bottle; 12 bottles/carton.

Expiry date:

  • 12 months from date of manufacture.

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